Pasta Natura Organic Gluten Free Multi-Legumes Casareccia Pasta (250g)

The Pasta Natura Organic gluten free multi-legumes pasta is made with pea, bean, chickpea and lentil flours. It is tasty and nutritionally complete, very rich in protein and has a low carbohydrate content. 

It perfectly maintains an “al dente” texture after cooking due to being bronze drawn and slow dried.

Drawing is the process in which the dough (consisting of flour and water) is passed by extrusion through a mould which has holes of different shapes and sizes from which the desired pasta shape is produced.

At the end of the process there are a series of rotating knives which cut the pasta to the required length.

Brand: Pasta Natura
Flavour: Typical of Legumes
Packaging Material: Polypropylene Bag inside Paper Bag
Speciality: Organic, Gluten Free, Vegan
Cooking Instructions: Cook in boiling water for 4 – 5 minutes.
Storage Information: Store in a cool and dry place.
Country of Origin: Italy
Allergens: None
Product Weight: 250g
Item Number: 210217