Pasta Natura Organic Gluten Free Amaranth, Teff & Quinoa Conchiglie Pasta Shells (250g)
The Pasta Natura Organic gluten free pasta with amaranth, teff and quinoa is made with corn, rice, millet, amaranth, teff and quinoa. It is nutritionally complete, tasty and rich in protein and microelements.
It perfectly maintains an “al dente” texture after cooking due to being bronze drawn and slow dried.
Drawing is the process in which the dough (consisting of flour and water) is passed by extrusion through a mould which has holes of different shapes and sizes from which the desired pasta shape is produced.
At the end of the process there are a series of rotating knives which cut the pasta to the required length.
Brand: Pasta Natura Flavour: Typical of Mixed Cereals Packaging Material: Polypropylene Bag inside Paper Bag Speciality: Organic, Gluten Free, Vegan Cooking Instructions: Cook in boiling water for 6 – 7 minutes. Storage Information: Store in a cool and dry place. Country of Origin: Italy Allergens: None Product Weight: 250g Item Number: 210221
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