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This Allioli is a simple mix of sweet red peppers and intense purple garlic. A sauce full of flavour, that will goes with any dish.
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The combination of garlic and sunflower oil gives this allioli a delicate taste.
The patatas bravas sauce has a mild heat that comes from the paprika. This ingredient also gives the sauce a striking orange colour.
A jar containing diced purple garlic. An intense flavour and available to be used in any dish requiring the use of garlic instantly.
This traditional red Canary Islands sauce is a rich and not overly hot, made with choricero peppers and purple garlic. A perfect dip for your savoury snacks.
This traditional green Canary Islands sauce is a rich and not overly hot, made with green peppers, coriander and purple garlic. If you need a dip with your savoury snacks, then this would be a great match.
